Who ever has opened a bottle or can of Styrian Pumpkin Seed Oil and got the fascinating nutty smelling aroma knows what we are talking about. The viscous, fragrant dark green oil with a reddish shimmer smells seductively of walnuts and reminds a bit of freshly baked bread crust. If you
buy pumpkin seed oil, you best do it in our pumpkinseedoil.cc online shop. We press freshly every week - and you get the best quality ever possible, awarded with gold for 10 times.
#1 Use opened Pumpkin Seed Oil bottles soon
Styrian Pumpkin Seed Oil PGI tastes best when its fresh. After opening the oil you should use it within three months. As soon as oxygen is touching the oil, the natural oxidation process begins at the expense of the extraordinary taste. Open Pumpkin Seed Oil should be stored at room temperature. When unopened, Pumpkin Seed Oil has a shelf life of around 11 months.
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FAQ: What’s the best place for Pumpkin Seed Oil to be stored?#2 Storage of Pumpkin Seed Oil
Styrian Pumpkin Seed Oil PGI should be stored in a cool and dark place. Best below 18 degrees Celsius. However, the Pumpkin Seed Oil should better not be frozen. It would survive freezing and defrosting, but "winterizing" would produce flakes in the oil that no longer make pumpkin seed oil look good.
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Pumpkin Seed Oil freezing?#3 Use high-quality Pumpkin Seed Oil only
Make sure with every purchase that it is high-quality Styrian Pumpkin Seed Oil PGI. In our
Pumpkin Seed Oil shop you can play it safe: We only use high-quality raw materials and press freshly every week!
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4 Tips for Buying Pumpkin Seed Oil#4 Enjoy Pumpkin Seed Oil cold
Pumpkin Seed Oil got many valuable ingredients. Many of them get lost when heated. Therefore Pumpkin Seed Oil is not really suitable for frying. In addition, heat develops bitter substances. If you want to enjoy pumpkin seed oil with warm dishes, better prepare them first and add some drops of pumpkin seed oil over the meal just before eating - its absolutely delicious!
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May Pumpkin Seed Oil be heated?#5 Try Pumpkin Seed Oil on Sweets
Pumpkin Seed Oil does not go well with spicy dishes. The unique nutty aroma of Styrian Pumpkin Seed Oil also harmonizes with desserts. One of the classic recipes is Vanilla Ice Cream with Pumpkin Seed Oil, the dark drops totally refine the taste of the ice cream! Other desserts ideas with Pumpkin Seed Oil are for example an Austrian Pumpkin Seed Oil Guglhupf or a Pumpkin Seed Oil Cake.
Discover our
Desserts Recipes with Pumpkin Seed Oil!
#6 Natural removal of Pumpkin Seed Oil stains
The green stains of Pumpkin Seed Oil on textiles can be easily removed: Just hang the soiled piece of textile in the sun until the stain has disappeared and then wash it as usual. Since natural Pumpkin Seed Oil is light-sensitive, the UV radiation of the sun removes the stain within a short time.
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Eliminating Pumpkin Seed Oil stains#8 Make sure where the pumpkin seed oil really comes from
If your Pumpkin Seed Oil is rather yellowish or brownish, it probably comes from Russia, China or Eastern Europe. The taste is rather bitter compared to Original Styrian Pumpkin Seed Oil PGI. High-quality Styrian Pumpkin Seed Oil PGI is dark green with a reddish shimmer, viscous and very fragrant. Also pay attention to the PGI label, which only the Styrian original is allowed to carry. In our
Pumpkin Seed Oil Onlineshop you get only best quality at any time (we press weekly!) -
order now online!
